Puppy loves eggplants too. There are several ways of frying this veggie. For the above, sambal chilli, dried shrimps, minced meat and garlic were added. In the hawker centre, they do serve similar dish but they were too oily for Puppy's liking. They deep-fried the eggplants to make it tastes nicer. If you look carefully, there were a little bit of tau gua in it. I guess they were from yesterday's dinner. As Puppy's mum is a traditional woman, she believed that one should not waste food so she added them into this dish. Surprisingly, it did not spoil the taste at all. All these bits and pieces will be picked up by Puppy before the dinner started. Haha.
The third fish that she had for dinner is chinese leeks with fish. This Puppy really strange, likes to eat greens that are unknown to me. This is a popular dish during Chinese New Year eve. The chinese name for this chinese leek is 蒜(suan) which sounds like counting. So chinese believe that if you eat it on the eve of chinese new year, you will have lots of money to count next year. Haha. But Puppy likes the taste lah, especially when it is fried with black promfet.
That's all folks for this episode. Stay tune for more delicious foodies.