Ever since I started this blog in 2008, I have not been updating it as regularly as what it should be. I am really guilty of that. Sigh... Never place my blog under my to-do list and I began to forget about it. I still visit my own blog very often as this is the door to my food blog-o-sphere. I hoped from one blog to another during my lunch time but could not leave any comments. I suppose the computer at my workplace barred us from doing that. Sad. :(
Though I was not actively blogging, I am actively cooking and baking as and when I have the time to spare. Now that I have a kitchen of my own, I stock up with equipment and ingredients that I used to dream of having in the past. I was very happy with my house until this morning when I discovered that I was invaded by ants. I kept all my things clean and tidy but where do they come from. The worse thing was I could not find the source of these invaders. Anyone has any solutions to get rid of these ants asap? I could not stand the sight of them and not to say cohabit with them.
Back to my food blog. One of my New Year resolution is to update my blog every fortnightly and leave comments in the blogs that I visit. I even set alarm in my handphone to remind me of that. Really serious this time. (Hope so :p) Another reason is because I bought a toy that I was dreaming of every day. Kitchen Aid. Haha.
This is my most treasured toy. Most expensive too. I chose the gray one because of the Matt finish. And the first recipe that I tried out with this toy is kuih balu. I made this once last year but failed terribly. All my kuih got stuck in the mould. To make the matter worse, I used a recipe that called for 6 eggs. Crazy mess. How come I never thought of halving it at all. Never mind. Lesson learnt.
This time round, I did my homework before hand and I decided to use the recipe from Elinluv's Tidbits Corner. The sweetness is just nice for me. However the texture did not pass my mark. It looks like sponge inside, big holes. I believed that I should have used a lower speed to beat the eggs instead of the highest one. And my folding skills as well, need more practise. Lesson learnt - even though you have a good piece of equipment, you still need skills to produce good results. I will definitely try again.